Sunday, August 7, 2011

taking pleasure in the flower of truth

i made some homemade ice cream the other day, and topped it with another pioneer woman recipe, a peach-basil sauce. this is really good, a little different, and slightly fancy. i'm going to try it over a vanilla bean cheesecake this weekend.
but i promise it's not all treats around here.
it is pretty much tomatoes all the time around here...and cheese...and basil...

1 sweet kittens say...:

  1. hey, i made that same pizza last night! I cheated and used tj's pizza dough. so much easier. your food groups all look so yummy.

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